Our Founder
Caroline Arend, founder, and Executive Chef is a graduate of Boston University and The Culinary Institute of America. Her extensive and diverse culinary background is the driving force behind Caroline’s savory creations.
Professional Experience
Executive Chef / Partner - La Fête Catering- Natick, MA
Executive Chef at A Mano Catering - Needham, MA
Catering Chef at A Catered Affair - Hingham, MA
Worked extensively w/ Chef Jody Adams (Rialto Restaurant) - Cambridge, MA
Meet our Team
Caroline’s extensive fine dining experience coupled with our dynamic and professional team members is what sets the full-service catering at Caroline’s Fine Food apart from the pack... Let us create your dream event.
Isabella Arend
Alex Asselin
Christine Asselin
JJ Comp
Laurie Comp
Zoe Doane
Zach Featherman
AJ Orf
