Menu Test
Brunch
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Dear Friends and Clients of Caroline’s Fine Food,
We at Caroline’s have always adhered to very strict guidelines as concerns health and food safety. That said, due to the COVID-19 Virus, many of you may be concerned about how this affects how we are increasing our vigilance in accordance with the recommendations of the CDC and WHO.
Read more …Steps We're Taking to Prevent the Spread of COVID-19
We ask for 48-hour’s notice on all catering orders for 25 people or less. For larger events of 25 people or more we require a minimum of 7 days notice. We’ll prepare all orders for less than 20 within 24 hours advanced notice. If you know you want to place an order months in advance, that’s great!
We’re happy to place the order as soon as we hear from you.
We offer delivery if your order is greater than $100 in the Bedford area. If your order is less than $100, we charge a nominal fee of $25. Otherwise, you can place your order for pickup and we’ll help you load it in your car. For orders outside of of the greater Bedford area we charge for travel & mileage. ($35/hour.) We have a minimum $250 order for weekend delivery or pickup.
We offer two other types of service as well: We can deliver and completely set up your order for $150. The food will arrive at the appropriate temperature and will be set up on your platters and displayed on your buffet. If you’d rather use our platters you can rent them for $10 each with a $100 refundable deposit. Everything will match nicely and look it’s best!
We also offer Full Service. In these instances our highly trained Chefs and Servers will come to your home or venue and prepare your food on site. Servers will pass appetizers, serve at the Buffet or offer Seated/Plated meals, and leave it cleaner than they found it! We offer Menu Consultation and Event Planning Services for a nominal fee of $75. Let our experienced Chefs, Servers and Event Managers create your dream event!
Read more …Frequently Asked Questions
Executive Chef / Partner - La Fête Catering- Natick, MA
Executive Chef at A Mano Catering - Needham, MA
Catering Chef at A Catered Affair - Hingham, MA
Worked extensively w/ Chef Jody Adams (Rialto Restaurant) - Cambridge, MA
Caroline’s extensive fine dining experience coupled with our dynamic and professional team members is what sets the full-service catering at Caroline’s Fine Food apart from the pack... Let us create your dream event.
Creative Strategist
Event Manager
Event Lead Chef
Prep Cook & Event Chef
Event Producer & Manager
Lead Chef
Prep Cook & Event Chef
Sous Chef & Event Lead Chef
Sales Director
Event Lead Chef
Chef & Event Lead Chef